Providence Caribbean Food, LLC

Updates

Special 12$ Dish

Aug 25, 2021 – Aug 26, 2021

All dishes are complete

Learn more

Posted on Jul 25, 2021

Special end of July

Posted on Dec 16, 2020

Due to the increase in COVID-19 during these months, we do not accept large family dinner, especially families with children. During COVID-19, the 6-people table can only accommodate 2 people. Dining room can accommodate 63 people, but during this period we only accept 6 people at a time. Provide...

Posted on Oct 1, 2020

Pou pwoteje kliyan ak anplwaye yo, tout moun dwe mete yon mask anvan yo antre nan etablisman an. Nou aksepte dine, men pa plis ke 6 moun nan sal manje an menm tan sof si se yon fanmi. Anplis de sa, 3 fanmi ki gen plis pase de moun ka manje an menm tan. Sonje pratike distans sosyal, 10 pye apa, ta...

Posted on Oct 1, 2020

Afin de protéger les clients et les employés, tout le monde doit porter un masque avant d'entrer dans l'établissement. Nous acceptons les dîners, mais pas plus de 6 personnes dans la salle à manger en même temps sauf s'il s'agit d'une famille. De plus, 3 familles de plus de deux personnes peuvent...

Posted on Oct 1, 2020

In order to protect customers and employees, everyone should wear a mask before entering the establishment. We accept dinners, but no more than 6 people in the dining room at the same time unless it is a family. In addition, 3 families with more than two people can dine at the same time. Don't fo...

Regular Stew or fried Chicken complete
$13.50
Leg Quarter + Rice of choice, fried plantain, Green Salad or potatoes salad+ piklies (separate)
Regular Fried or stew Turkey+sides complete
$14.00
sides includes: Rice, fried plantain, Green Salad or potatoes salad+ piklies
Griot- Fried Pork
$13.50
sides includes: Rice, fried plantain, green salad or potatoes salad+picklies+ Small gravy/ sauce ( Separate)
Creole stewed or fried Goat (Large)
$20.00
Rice of choice, fried plantain, green salad or potatoes salad, piklies (separate)
Haitian Style Legumes with beef
$15.00
Egg plant, Chayote or green papaya, carrots, watercress, spinach, cabbage etc. (Separate)
Whole Red Snapper fried or sauce ( Market Price)
Plantain ( boiled or fried), Green salad +potatoes salad+piklies+(sauce for fried fish)(separate)
Side Rice and Beans
$6.00
Brown Rice with beans
Side White Rice
$5.00
Macaroni salad with mixed vegetables
$7.00
Potatoes, carrots, Bell peppers, green pepper, onion parmesan vinegar, macaroni mayonnaise

LUNCH, DINNER SIDE OF CHOICE

National Rice( Brown rice+ Red beans)
Rice with Red Beans ( du riz collé)
White rice
Fried Plantains

Drinks

All Can Soda
$1.00
All Plastic bottle soda
$2.00
Other drinks price onsite
Malta, Ice Tea, Kola lakay, Aquafina, water Perrier, Dasani etc.

CATERING

GRIOT FEED 15-20 PEOPLE
$80.00
CREOLE FRIED TURKEY FEED 15-20 PEOPLE
$100.00
CREOLE Fried Chicken
$80.00
Chicken leg Or customers preference
HAITIAN STYLE TURKEY SAUCE FEED 15-20 PEOPLE
$100.00
HAITIAN STYLE CHICKEN Sauce
$80.00
CREOLE FRIED GOAT FEED 15-20 PEOPLE
$250.00
NATIONAL RICE (DU RIZ COLLE) FEED 15-20
$100.00
BROWN RICE WITH BEANS
WHITE RICE FEED 15-20 PEOPLE
$70.00
Fried Plantain 15-20
$25.00
GRATIN MACARONI FEED 15-20 PEOPLE
$100.00

Testimonials

3 months ago

Absolutely loved it! Was kinda disappointed that they didn't have cabbage though. But what I got was seasoned very well and Miss Freda told me she'll have cabbage next time 🤗. I'm visiting from NC and the Haitian food I had there didn't compare to this!!!! And I can eat off this one plate 3 times 🤎🤎

- Dee J

2 weeks ago

Last week My friends and I visited Atlanta for the first time. And we went to this restaurant to buy some foods believe everything was wonderful. Stew goat, fried fish, legumes, rice and beans are perfect and Huge portions. May good bless that restaurant and everyone who works there!

- Wilza B

a week ago

So I am waiting for my children at Six Flags again and my normal soul food spot is closed on Sundays. There were no menus so the kind lady just told me what they had. I got stewed goat, rice and peas, macaroni salad, plaintain, shredded cabbage, and a soursop drink. Everything was very good, seasoned well but not salty, not heavy. I appreciated the vegs not being cooked to death as often found in many Jamaican restaurants (this is Haitian cuisine). The wait was under 5 minutes after I ordered. Definitely worth the money.

- LaShonda D